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Jouvay Night Club

147-02 Liberty Avenue, Queens, NY 11435
Mexican / Latin
Last inspected: Oct 20, 2018
61
Score
Medium Risk NYC Grade: B

Jouvay Night Club has been inspected six times since 2016. The latest inspection on file is from Oct 20, 2018. The medium risk tier sits in the middle: not spotless, but not alarming either. No fresh inspection data is available: the latest entry for Jouvay Night Club dates to Oct 20, 2018.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Food contact surface not properly washed” comes up most often, recorded three times in the inspection record.

That's lower than the typical Queens restaurant, which scores around 75. The full record sits in fairly typical territory for a working restaurant.

6
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 20, 2018
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Jan 31, 2018
Cycle Inspection / Reopening Inspection
1 minor violation.
View 1 violation
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jan 28, 2018
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
70
Feb 4, 2017
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food from unapproved or unknown source or home canned. reduced oxygen packaged (rop) fish not frozen before processing; or rop foods prepared on premises transported to another site.
03A
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
70
Apr 2, 2016
Inter-Agency Task Force / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Feb 14, 2016
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.
06A
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
67

Frequently Asked Questions

When was Jouvay Night Club last inspected?

The most recent health inspection at Jouvay Night Club on file is from Oct 20, 2018. The public record contains six inspections in total.

What is the most common violation at Jouvay Night Club?

Across the inspection record, “food contact surface not properly washed” has been cited three times, more than any other issue at Jouvay Night Club.

How does Jouvay Night Club compare to other restaurants in Queens?

Jouvay Night Club most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Jouvay Night Club's inspection record improved over time?

Results have been roughly steady. Inspections at Jouvay Night Club have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jouvay Night Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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→ All locations in Queens → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Queens
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