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Jj's Asian Fusion

37-05 31 Avenue, Queens, NY 11103
Asian / Fusion
Last inspected: Dec 2, 2025
61
Score
Medium Risk

Public records show three inspections at Jj's Asian Fusion stretching back to 2023. The most recent visit was on Dec 2, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near six violations each time.

Looking across the full record, “food, supplies, or equipment not protected from potential source” is the recurring theme, flagged three times.

By comparison, the average Queens facility scores 75, putting Jj's Asian Fusion on the weaker side. Nothing in the record is alarming, but there's room to improve.

3
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 2, 2025
Administrative Miscellaneous / Initial Inspection
2 critical violations. 4 minor violations.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Current letter grade or grade pending card not posted
20-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Failure to display required signage about plastic straw availability
19-10
61
Aug 12, 2024
Pre-permit (Operational) / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
May 16, 2023
Pre-permit (Operational) / Initial Inspection
7 critical violations.
View 7 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
35

Frequently Asked Questions

When was Jj's Asian Fusion last inspected?

The most recent health inspection at Jj's Asian Fusion on file is from Dec 2, 2025. The public record contains three inspections in total.

What is the most common violation at Jj's Asian Fusion?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Jj's Asian Fusion.

How does Jj's Asian Fusion compare to other restaurants in Queens?

Jj's Asian Fusion most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Jj's Asian Fusion's inspection record improved over time?

Results have been roughly steady. Inspections at Jj's Asian Fusion have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jj's Asian Fusion means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jj's Asian Fusion inspected?

Based on the inspection history on file, Jj's Asian Fusion is inspected roughly once per year on average.

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Score: 86 — Low Risk
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→ All locations in Queens → Asian / Fusion restaurants in NYC → Asian / Fusion restaurants in Queens
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