Ji Bei Chuan

87 Chrystie Street, Manhattan, NY 10002
Chinese
Last inspected: Sep 5, 2024
55
Score
Medium Risk NYC Grade: B

Ji Bei Chuan has only two inspections on file, a thin record to work from. The most recent visit was on Sep 5, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Each of the recent inspections has turned up roughly the same number of issues.

Across the inspection history, food contact surface not properly washed is the issue that surfaces most often, recorded two times.

Ji Bei Chuan's latest score of 55 falls below the Manhattan average of 77. The record is unremarkable in either direction.

2
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 5, 2024
Pre-permit (Operational) / Re-inspection
3 critical violations. 3 minor violations.
View 6 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55
Jun 18, 2024
Pre-permit (Operational) / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45

Frequently Asked Questions

When was Ji Bei Chuan last inspected?

The most recent health inspection at Ji Bei Chuan on file is from Sep 5, 2024. The public record contains two inspections in total.

What is the most common violation at Ji Bei Chuan?

Across the inspection record, food contact surface not properly washed has been cited two times, more than any other issue at Ji Bei Chuan.

How does Ji Bei Chuan compare to other restaurants in Manhattan?

Ji Bei Chuan most recently scored 55 out of 100, which is lower than the Manhattan average of 77.

Has Ji Bei Chuan's inspection record improved over time?

Results have been roughly steady. Recent inspections at Ji Bei Chuan have produced about the same number of violations as earlier ones, holding around six per visit.

What does a medium risk rating mean?

A medium risk rating at Ji Bei Chuan means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.