Jersey Mike's #34083

30 Vandam Street, Manhattan, NY 10013
American
Last inspected: Apr 29, 2026
78
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Jersey Mike's #34083, the earliest from 2023. The latest inspection on file is from Apr 29, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged two times.

That falls roughly in the middle of the pack for Manhattan restaurants. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 29, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Aug 6, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
86
Jun 20, 2023
Pre-permit (Operational) / Initial Inspection
2 minor violations.
View 2 violations
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90

Frequently Asked Questions

When was Jersey Mike's #34083 last inspected?

The most recent health inspection at Jersey Mike's #34083 on file is from Apr 29, 2026. The public record contains three inspections in total.

What is the most common violation at Jersey Mike's #34083?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Jersey Mike's #34083.

How does Jersey Mike's #34083 compare to other restaurants in Manhattan?

Jersey Mike's #34083 most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Jersey Mike's #34083's inspection record improved over time?

Results have been roughly steady. Inspections at Jersey Mike's #34083 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jersey Mike's #34083 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jersey Mike's #34083 inspected?

Based on the inspection history on file, Jersey Mike's #34083 is inspected roughly once per year on average.