Ihop

170-19 Hillside Avenue, Queens, NY 11432
American
Last inspected: Mar 5, 2026
90
Score
Low Risk NYC Grade: A

Public records show four inspections at Ihop stretching back to 2024. The most recent visit was on Mar 5, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The most recent inspection cleaned up several issues, finishing with two violations after four on the prior visit.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited three times.

The city-wide average for Queens sits at 75, putting Ihop on the better side of that line. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 5, 2026
Cycle Inspection / Re-inspection
2 minor violations.
View 2 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Feb 19, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55
Feb 26, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Feb 29, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
74

Frequently Asked Questions

When was Ihop last inspected?

The most recent health inspection at Ihop on file is from Mar 5, 2026. The public record contains four inspections in total.

What is the most common violation at Ihop?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Ihop.

How does Ihop compare to other restaurants in Queens?

Ihop most recently scored 90 out of 100, which is higher than the Queens average of 75.

Has Ihop's inspection record improved over time?

Yes. Recent inspections at Ihop have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Ihop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ihop inspected?

Based on the inspection history on file, Ihop is inspected around two times per year on average.