Hong Kong Kitchen
With just one inspection in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Feb 5, 2025. A low risk tier reflects an inspection that turned up minimal issues.
When inspectors have written things up, evidence of mice or live mice in establishment's food has been the most frequent reason, cited one time.
Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. The full picture is one of consistent compliance.
View 2 violations
Frequently Asked Questions
When was Hong Kong Kitchen last inspected?
The most recent health inspection at Hong Kong Kitchen on file is from Feb 5, 2025. The public record contains one inspection in total.
What is the most common violation at Hong Kong Kitchen?
Across the inspection record, evidence of mice or live mice in establishment's food has been cited one time, more than any other issue at Hong Kong Kitchen.
How does Hong Kong Kitchen compare to other restaurants in Queens?
Hong Kong Kitchen most recently scored 82 out of 100, which is higher than the Queens average of 75.
What does a low risk rating mean?
A low risk rating at Hong Kong Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.