Hayati

25-47 Steinway Street, Queens, NY 11103
Greek / Mediterranean
Last inspected: Jan 9, 2025
82
Score
Low Risk NYC Grade: A

There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Jan 9, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around nine violations to closer to two violations per visit over the last few inspections.

The most common issue across all inspections has been “food protection certificate (FPC) not held by manager or supervisor”, showing up two times.

Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. There isn't much in the file that would give a customer pause.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 9, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
82
Oct 17, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 6 minor violations.
View 9 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Smoking or electronic cigarette use allowed in prohibited area
15-01
Current letter grade or grade pending card not posted
20-06
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
47

Frequently Asked Questions

When was Hayati last inspected?

The most recent health inspection at Hayati on file is from Jan 9, 2025. The public record contains two inspections in total.

What is the most common violation at Hayati?

Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited two times, more than any other issue at Hayati.

How does Hayati compare to other restaurants in Queens?

Hayati most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Hayati's inspection record improved over time?

Yes. Recent inspections at Hayati have averaged around two violations per visit, down from roughly nine earlier in the record.

What does a low risk rating mean?

A low risk rating at Hayati means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.