Hawaiian Fried Wings

5715 5 Avenue, Brooklyn, NY 11220

American

Last inspected: Oct 28, 2024

Score

Low Risk NYC Grade: A

Hawaiian Fried Wings appears in inspection records three times, starting in 2023. Hawaiian Fried Wings was last inspected on Oct 28, 2024. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been moving in the right direction: six violations last time, one this time.

When inspectors have written things up, cold TCS food item held above 41 °F has been the most frequent reason, cited two times.

Hawaiian Fried Wings's latest score of 86 sits above the Brooklyn average of 77. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 28, 2024

Cycle Inspection / Initial Inspection

1 critical violation.

View 1 violation

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

May 11, 2023

Pre-permit (Operational) / Re-inspection

3 critical violations. 2 minor violations.

View 5 violations

Hot tcs food item not held at or above 140 °f.

02B

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Apr 13, 2023

Pre-permit (Operational) / Initial Inspection

3 critical violations. 3 minor violations.

View 6 violations

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Evidence of mice or live mice in establishment's food or non-food areas.

04L

02G

Contract with a pest management professional not in place. record of extermination activities not kept on premises.

28-06

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Frequently Asked Questions

When was Hawaiian Fried Wings last inspected?

The most recent health inspection at Hawaiian Fried Wings on file is from Oct 28, 2024. The public record contains three inspections in total.

What is the most common violation at Hawaiian Fried Wings?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Hawaiian Fried Wings.

How does Hawaiian Fried Wings compare to other restaurants in Brooklyn?

Hawaiian Fried Wings most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Hawaiian Fried Wings's inspection record improved over time?

Yes. Recent inspections at Hawaiian Fried Wings have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about six previously.

What does a low risk rating mean?

A low risk rating at Hawaiian Fried Wings means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hawaiian Fried Wings inspected?

Based on the inspection history on file, Hawaiian Fried Wings is inspected around two times per year on average.

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