Hasen Stuble

1184 Nostrand Avenue, Brooklyn, NY 11225
German
Last inspected: Mar 19, 2025
95
Score
Low Risk NYC Grade: A

Hasen Stuble appears in inspection records four times, starting in 2022. The newest entry in the record is dated Mar 19, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly four violations earlier in the record.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded three times in the inspection record.

Among Brooklyn restaurants, the typical score is 77; Hasen Stuble is comfortably above that bar. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 19, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Oct 24, 2024
Cycle Inspection / Reopening Inspection
1 minor violation.
View 1 violation
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
95
Oct 18, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Live roaches in facility's food or non-food area.
04M
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
50
Nov 16, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Hasen Stuble last inspected?

The most recent health inspection at Hasen Stuble on file is from Mar 19, 2025. The public record contains four inspections in total.

What is the most common violation at Hasen Stuble?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Hasen Stuble.

How does Hasen Stuble compare to other restaurants in Brooklyn?

Hasen Stuble most recently scored 95 out of 100, which is higher than the Brooklyn average of 77.

Has Hasen Stuble's inspection record improved over time?

Yes. Recent inspections at Hasen Stuble have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Hasen Stuble means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hasen Stuble inspected?

Based on the inspection history on file, Hasen Stuble is inspected around two times per year on average.