Harney & Sons

433 Broome Street, Manhattan, NY 10013
Café / Breakfast
Last inspected: Aug 26, 2025
82
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Harney & Sons, the earliest from 2022. Inspectors last stopped by on Aug 26, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections show fewer violations than earlier ones, with the latest at two versus three before.

Food, supplies, or equipment not protected from potential source comes up most often, recorded two times in the inspection record.

Among Manhattan restaurants, the typical score is 77; Harney & Sons is comfortably above that bar. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 26, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
May 2, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
74
Dec 6, 2022
Cycle Inspection / Initial Inspection
4 minor violations.
View 4 violations
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82

Frequently Asked Questions

When was Harney & Sons last inspected?

The most recent health inspection at Harney & Sons on file is from Aug 26, 2025. The public record contains three inspections in total.

What is the most common violation at Harney & Sons?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Harney & Sons.

How does Harney & Sons compare to other restaurants in Manhattan?

Harney & Sons most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Harney & Sons's inspection record improved over time?

Yes. Recent inspections at Harney & Sons have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Harney & Sons means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Harney & Sons inspected?

Based on the inspection history on file, Harney & Sons is inspected roughly once per year on average.