Happy Tuna / Momoya Soho
Last inspected: Feb 4, 2025
74
Score
During a February 4, 2025, inspection of Happy Tuna / Momoya Soho in Manhattan, NY, inspectors identified two critical violations regarding the temperature control of hot food and the sanitation of food contact surfaces. Across three total inspections on record, the facility has primarily maintained a low-risk status.
3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 4, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Jun 12, 2023
Pre-permit (Operational) / Re-inspection
1 minor violation.
View 1 violation
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
95
Mar 29, 2023
Pre-permit (Operational) / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
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