Happy Garden
Last inspected: Feb 4, 2026
78
Score
Happy Garden in Queens, NY, has undergone three inspections, with the most recent assessment on February 4, 2026, resulting in a moderate risk designation. Inspectors identified one critical violation regarding the sanitization of food contact surfaces, along with two minor violations concerning equipment maintenance and the storage of damaged canned goods.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 4, 2026
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
78
Jan 12, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
67
Apr 8, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
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