Hai Sun Restaurant

651 Flatbush Avenue, Brooklyn, NY 11225

Chinese

Last inspected: Dec 18, 2025

Score

High Risk NYC Grade: Pending

Public records show five inspections at Hai Sun Restaurant stretching back to 2023. Hai Sun Restaurant was last inspected on Dec 18, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

Across the inspection history, “establishment is not free of harborage or conditions” is the issue that surfaces most often, recorded four times.

By comparison, the average Brooklyn facility scores 77, putting Hai Sun Restaurant on the weaker side. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 18, 2025

Cycle Inspection / Initial Inspection

4 critical violations. 1 minor violation.

View 5 violations

Evidence of rats or live rats in establishment's food or non-food areas.

04K

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Live roaches in facility's food or non-food area.

04M

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Sep 24, 2025

Cycle Inspection / Reopening Inspection

1 minor violation.

View 1 violation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Sep 20, 2025

Cycle Inspection / Initial Inspection

7 critical violations. 2 minor violations.

View 9 violations

Hot tcs food item not held at or above 140 °f.

02B

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.

04F

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

02G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

10F

Oct 10, 2023

Pre-permit (Operational) / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Sep 7, 2023

Pre-permit (Operational) / Initial Inspection

6 critical violations. 1 minor violation.

View 7 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Hot tcs food item not held at or above 140 °f.

02B

04N

06C

Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.

04F

Live roaches in facility's food or non-food area.

04M

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Frequently Asked Questions

When was Hai Sun Restaurant last inspected?

The most recent health inspection at Hai Sun Restaurant on file is from Dec 18, 2025. The public record contains five inspections in total.

What is the most common violation at Hai Sun Restaurant?

Across the inspection record, “establishment is not free of harborage or conditions” has been cited four times, more than any other issue at Hai Sun Restaurant.

How does Hai Sun Restaurant compare to other restaurants in Brooklyn?

Hai Sun Restaurant most recently scored 52 out of 100, which is lower than the Brooklyn average of 77.

Has Hai Sun Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Hai Sun Restaurant have averaged around five violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Hai Sun Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Hai Sun Restaurant inspected?

Based on the inspection history on file, Hai Sun Restaurant is inspected around two times per year on average.

Nearby Restaurants

Errol's Caribbean Delights

661 Flatbush Avenue

Score: 47 — High Risk

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