Gyro King
Last inspected: Feb 9, 2026
61
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. On Feb 9, 2026, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.
That's lower than the typical Brooklyn restaurant, which scores around 77.
1
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 9, 2026
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
61
Frequently Asked Questions
When was Gyro King last inspected?
The most recent health inspection at Gyro King on file is from Feb 9, 2026. The public record contains one inspection in total.
How does Gyro King compare to other restaurants in Brooklyn?
Gyro King most recently scored 61 out of 100, which is lower than the Brooklyn average of 77.
What does a medium risk rating mean?
A medium risk rating at Gyro King means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
Nearby Restaurants