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Guac Time Mexican Grill

563 Nostrand Avenue, Brooklyn, NY 11216
Mexican / Latin
Last inspected: Oct 23, 2025
90
Score
Low Risk NYC Grade: A

Across the available record, Guac Time Mexican Grill has three inspections on file, the first dated 2024. Inspectors last stopped by on Oct 23, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better lately, with recent visits averaging around two violations compared to roughly four violations earlier on.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged three times.

That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 23, 2025
Cycle Inspection / Re-inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
90
May 15, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
64
Feb 29, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
16-02
78

Frequently Asked Questions

When was Guac Time Mexican Grill last inspected?

The most recent health inspection at Guac Time Mexican Grill on file is from Oct 23, 2025. The public record contains three inspections in total.

What is the most common violation at Guac Time Mexican Grill?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Guac Time Mexican Grill.

How does Guac Time Mexican Grill compare to other restaurants in Brooklyn?

Guac Time Mexican Grill most recently scored 90 out of 100, which is higher than the Brooklyn average of 77.

Has Guac Time Mexican Grill's inspection record improved over time?

Yes. Recent inspections at Guac Time Mexican Grill have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Guac Time Mexican Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Guac Time Mexican Grill inspected?

Based on the inspection history on file, Guac Time Mexican Grill is inspected around two times per year on average.

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→ All locations in Brooklyn → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Brooklyn
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