Greystone Coffee

5812 Mosholu Avenue, Bronx, NY 10471

Café / Breakfast

Last inspected: Jan 28, 2026

Score

Low Risk NYC Grade: A

Public records show six inspections at Greystone Coffee stretching back to 2023. The most recent report on file is from Jan 28, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited four times.

Restaurants in Bronx average 77, so Greystone Coffee is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 28, 2026

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Dec 17, 2025

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.

04J

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

10F

Oct 2, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

May 6, 2024

Cycle Inspection / Re-inspection

1 critical violation. 2 minor violations.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

10F

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Apr 22, 2024

Cycle Inspection / Initial Inspection

4 critical violations. 1 minor violation.

View 5 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Apr 4, 2023

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Show all 6 inspections Show less

Frequently Asked Questions

When was Greystone Coffee last inspected?

The most recent health inspection at Greystone Coffee on file is from Jan 28, 2026. The public record contains six inspections in total.

What is the most common violation at Greystone Coffee?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited four times, more than any other issue at Greystone Coffee.

How does Greystone Coffee compare to other restaurants in Bronx?

Greystone Coffee most recently scored 82 out of 100, which is higher than the Bronx average of 77.

Has Greystone Coffee's inspection record improved over time?

Results have been roughly steady. Recent inspections at Greystone Coffee have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Greystone Coffee means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Greystone Coffee inspected?

Based on the inspection history on file, Greystone Coffee is inspected around two times per year on average.

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