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Gregory's Coffee

874 Avenue Of The Americas, Manhattan, NY 10001
Café / Breakfast
Last inspected: Feb 17, 2026
90
Score
Low Risk NYC Grade: A

Gregory's Coffee has been inspected six times since 2023. The most recent visit was on Feb 17, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, with around three violations found each time.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded six times in the inspection record.

Compared to the broader Manhattan restaurant scene, where the average is 77, this is a stronger showing. The record reflects steady performance over time.

6
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 17, 2026
Cycle Inspection / Re-inspection
2 minor violations.
View 2 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Jan 6, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Dec 23, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Oct 29, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10A
55
Jul 11, 2023
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Feb 27, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Gregory's Coffee last inspected?

The most recent health inspection at Gregory's Coffee on file is from Feb 17, 2026. The public record contains six inspections in total.

What is the most common violation at Gregory's Coffee?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited six times, more than any other issue at Gregory's Coffee.

How does Gregory's Coffee compare to other restaurants in Manhattan?

Gregory's Coffee most recently scored 90 out of 100, which is higher than the Manhattan average of 77.

Has Gregory's Coffee's inspection record improved over time?

Results have been roughly steady. Recent inspections at Gregory's Coffee have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Gregory's Coffee means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Gregory's Coffee inspected?

Based on the inspection history on file, Gregory's Coffee is inspected around two times per year on average.

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