Greek Family Kitchen

212-02 Union Turnpike, Queens, NY 11364
Greek / Mediterranean
Last inspected: Aug 5, 2025
67
Score
Medium Risk NYC Grade: B

Going back to 2022, Greek Family Kitchen has three inspections in the public record. The newest entry in the record is dated Aug 5, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “food contact surface not properly washed” has been the most frequent reason, cited two times.

The city-wide average sits at 75, which Greek Family Kitchen's 67 doesn't quite reach. The record is unremarkable in either direction.

3
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 5, 2025
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Sep 13, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Tcs food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °f or below within 4 hours.
02I
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
64
Dec 7, 2022
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
74

Frequently Asked Questions

When was Greek Family Kitchen last inspected?

The most recent health inspection at Greek Family Kitchen on file is from Aug 5, 2025. The public record contains three inspections in total.

What is the most common violation at Greek Family Kitchen?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Greek Family Kitchen.

How does Greek Family Kitchen compare to other restaurants in Queens?

Greek Family Kitchen most recently scored 67 out of 100, which is lower than the Queens average of 75.

Has Greek Family Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Greek Family Kitchen have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Greek Family Kitchen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Greek Family Kitchen inspected?

Based on the inspection history on file, Greek Family Kitchen is inspected roughly once per year on average.