Great Wall Chinese Cuisine

4918 8 Avenue, Brooklyn, NY 11220
Chinese
Last inspected: Oct 25, 2024
86
Score
Low Risk NYC Grade: A

Great Wall Chinese Cuisine has been inspected three times since 2022. Great Wall Chinese Cuisine was last inspected on Oct 25, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.

The city-wide average for Brooklyn sits at 77, putting Great Wall Chinese Cuisine on the better side of that line. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 25, 2024
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
86
Apr 11, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 28, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Great Wall Chinese Cuisine last inspected?

The most recent health inspection at Great Wall Chinese Cuisine on file is from Oct 25, 2024. The public record contains three inspections in total.

What is the most common violation at Great Wall Chinese Cuisine?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Great Wall Chinese Cuisine.

How does Great Wall Chinese Cuisine compare to other restaurants in Brooklyn?

Great Wall Chinese Cuisine most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Great Wall Chinese Cuisine's inspection record improved over time?

Results have been roughly steady. Inspections at Great Wall Chinese Cuisine have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Great Wall Chinese Cuisine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Great Wall Chinese Cuisine inspected?

Based on the inspection history on file, Great Wall Chinese Cuisine is inspected roughly once per year on average.