Grandma's Dim Sum

40-24 College Point Boulevard, Queens, NY 11354
Chinese
Last inspected: Nov 18, 2025
82
Score
Low Risk NYC Grade: A

Grandma's Dim Sum has been inspected three times since 2023. The most recent report on file is from Nov 18, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Compared to the prior visit, the count dropped from three violations to two.

Cold TCS food item held above 41 °F accounts for the largest share of issues, appearing three times across the record.

The city-wide average for Queens sits at 75, putting Grandma's Dim Sum on the better side of that line. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 18, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Jul 30, 2024
Cycle Inspection / Initial Inspection
4 critical violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
55
Mar 8, 2023
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74

Frequently Asked Questions

When was Grandma's Dim Sum last inspected?

The most recent health inspection at Grandma's Dim Sum on file is from Nov 18, 2025. The public record contains three inspections in total.

What is the most common violation at Grandma's Dim Sum?

Across the inspection record, cold TCS food item held above 41 °F has been cited three times, more than any other issue at Grandma's Dim Sum.

How does Grandma's Dim Sum compare to other restaurants in Queens?

Grandma's Dim Sum most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Grandma's Dim Sum's inspection record improved over time?

Yes. Recent inspections at Grandma's Dim Sum have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Grandma's Dim Sum means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Grandma's Dim Sum inspected?

Based on the inspection history on file, Grandma's Dim Sum is inspected roughly once per year on average.