Grand Sichuan Eastern
Across the available record, Grand Sichuan Eastern has four inspections on file, the first dated 2023. The newest entry in the record is dated Aug 19, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.
Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.
“Hot TCS food item not held at or above 140 °F” comes up most often, recorded three times in the inspection record.
Compared to other Manhattan restaurants (averaging 77), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.
View 4 violations
View 4 violations
View 4 violations
View 4 violations
Frequently Asked Questions
When was Grand Sichuan Eastern last inspected?
The most recent health inspection at Grand Sichuan Eastern on file is from Aug 19, 2025. The public record contains four inspections in total.
What is the most common violation at Grand Sichuan Eastern?
Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at Grand Sichuan Eastern.
How does Grand Sichuan Eastern compare to other restaurants in Manhattan?
Grand Sichuan Eastern most recently scored 61 out of 100, which is lower than the Manhattan average of 77.
Has Grand Sichuan Eastern's inspection record improved over time?
Results have been roughly steady. Inspections at Grand Sichuan Eastern have averaged around four violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Grand Sichuan Eastern means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Grand Sichuan Eastern inspected?
Based on the inspection history on file, Grand Sichuan Eastern is inspected around two times per year on average.