Gotta Getta Bagel

263 1 Avenue, Manhattan, NY 10003
American
Last inspected: Dec 29, 2025
58
Score
Medium Risk NYC Grade: C

The health department has logged four inspections at Gotta Getta Bagel, the earliest from 2024. The most recent visit was on Dec 29, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Each of the recent inspections has turned up roughly the same number of issues.

Across the inspection history, evidence of mice or live mice in establishment's food is the issue that surfaces most often, recorded four times.

The city-wide average sits at 77, which Gotta Getta Bagel's 58 doesn't quite reach. Nothing in the record is alarming, but there's room to improve.

4
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 29, 2025
Cycle Inspection / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Oct 24, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
Nov 26, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Oct 10, 2024
Pre-permit (Operational) / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
45

Frequently Asked Questions

When was Gotta Getta Bagel last inspected?

The most recent health inspection at Gotta Getta Bagel on file is from Dec 29, 2025. The public record contains four inspections in total.

What is the most common violation at Gotta Getta Bagel?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited four times, more than any other issue at Gotta Getta Bagel.

How does Gotta Getta Bagel compare to other restaurants in Manhattan?

Gotta Getta Bagel most recently scored 58 out of 100, which is lower than the Manhattan average of 77.

Has Gotta Getta Bagel's inspection record improved over time?

Results have been roughly steady. Recent inspections at Gotta Getta Bagel have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Gotta Getta Bagel means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.