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Goldie's Tavern

135 West 30 Street, Manhattan, NY 10001
American
Last inspected: Oct 29, 2025
64
Score
Medium Risk NYC Grade: Pending

Going back to 2023, Goldie's Tavern has three inspections in the public record. The latest inspection on file is from Oct 29, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The trend has not been favorable: recent inspections average around five violations each, up from closer to three violations before.

The most common issue across all inspections has been “cold TCS food item held above 41 °F”, showing up two times.

That's lower than the typical Manhattan restaurant, which scores around 77. The record is unremarkable in either direction.

3
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 29, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.
10C
64
Apr 23, 2024
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
86
Nov 1, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
64

Frequently Asked Questions

When was Goldie's Tavern last inspected?

The most recent health inspection at Goldie's Tavern on file is from Oct 29, 2025. The public record contains three inspections in total.

What is the most common violation at Goldie's Tavern?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Goldie's Tavern.

How does Goldie's Tavern compare to other restaurants in Manhattan?

Goldie's Tavern most recently scored 64 out of 100, which is lower than the Manhattan average of 77.

Has Goldie's Tavern's inspection record improved over time?

No. Recent inspections at Goldie's Tavern have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Goldie's Tavern means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Goldie's Tavern inspected?

Based on the inspection history on file, Goldie's Tavern is inspected around two times per year on average.

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