Gold Grill Pizzeria

819 Forest Avenue, Staten Island, NY 10310

Pizza

Last inspected: Aug 21, 2024

Score

Low Risk NYC Grade: A

Gold Grill Pizzeria appears in inspection records four times, starting in 2021. On Aug 21, 2024, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about six violations before that.

Across the inspection history, “food contact surface not properly washed” is the issue that surfaces most often, recorded three times.

Gold Grill Pizzeria's latest score of 86 sits above the Staten Island average of 75. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 21, 2024

Cycle Inspection / Re-inspection

1 critical violation.

View 1 violation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

May 13, 2024

Cycle Inspection / Initial Inspection

5 critical violations. 2 minor violations.

View 7 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Hot tcs food item not held at or above 140 °f.

02B

Live roaches in facility's food or non-food area.

04M

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Dec 5, 2022

Cycle Inspection / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Sep 7, 2021

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

10B

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Frequently Asked Questions

When was Gold Grill Pizzeria last inspected?

The most recent health inspection at Gold Grill Pizzeria on file is from Aug 21, 2024. The public record contains four inspections in total.

What is the most common violation at Gold Grill Pizzeria?

Across the inspection record, “food contact surface not properly washed” has been cited three times, more than any other issue at Gold Grill Pizzeria.

How does Gold Grill Pizzeria compare to other restaurants in Staten Island?

Gold Grill Pizzeria most recently scored 86 out of 100, which is higher than the Staten Island average of 75.

Has Gold Grill Pizzeria's inspection record improved over time?

Yes. Recent inspections at Gold Grill Pizzeria have averaged around one violation per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Gold Grill Pizzeria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Gold Grill Pizzeria inspected?

Based on the inspection history on file, Gold Grill Pizzeria is inspected roughly once per year on average.

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