Giuliana Ristorante

4105 Hylan Boulevard, Staten Island, NY 10308
Italian
Last inspected: Apr 29, 2026
55
Score
Medium Risk NYC Grade: Pending

Giuliana Ristorante appears in inspection records three times, starting in 2022. On Apr 29, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited three times.

Giuliana Ristorante's latest score of 55 falls below the Staten Island average of 75. The record is unremarkable in either direction.

3
Inspections
4
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 29, 2026
Cycle Inspection / Initial Inspection
4 critical violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
55
Jun 15, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
78
May 18, 2022
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
74

Frequently Asked Questions

When was Giuliana Ristorante last inspected?

The most recent health inspection at Giuliana Ristorante on file is from Apr 29, 2026. The public record contains three inspections in total.

What is the most common violation at Giuliana Ristorante?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Giuliana Ristorante.

How does Giuliana Ristorante compare to other restaurants in Staten Island?

Giuliana Ristorante most recently scored 55 out of 100, which is lower than the Staten Island average of 75.

Has Giuliana Ristorante's inspection record improved over time?

Results have been roughly steady. Inspections at Giuliana Ristorante have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Giuliana Ristorante means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Giuliana Ristorante inspected?

Based on the inspection history on file, Giuliana Ristorante is inspected about once every two years on average.