Giovanni Restaurant
Last inspected: Jan 13, 2026
52
Score
Giovanni Restaurant in Bronx, NY, has undergone four inspections, with the most recent assessment on January 13, 2026, resulting in a high-risk designation. During this visit, inspectors documented four critical violations and one minor violation, including issues with food temperature control, sanitization practices, and pest management.
4
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 13, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
52
Aug 5, 2025
Cycle Inspection / Re-inspection
6 critical violations. 4 minor violations.
33
Feb 10, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Sep 15, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
70
Violations — Jan 13, 2026 Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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