George's

5701 5 Avenue, Brooklyn, NY 11220
American
Last inspected: Mar 3, 2025
82
Score
Low Risk NYC Grade: A

Inspectors have visited George's three times, with records going back to 2022. The most recent report on file is from Mar 3, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The most recent inspection cleaned up several issues, finishing with two violations after three on the prior visit.

Non-food contact surface or equipment made of unacceptable material accounts for the largest share of issues, appearing two times across the record.

George's's latest score of 82 sits above the Brooklyn average of 77. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 3, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Nov 17, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Jul 14, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was George's last inspected?

The most recent health inspection at George's on file is from Mar 3, 2025. The public record contains three inspections in total.

What is the most common violation at George's?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at George's.

How does George's compare to other restaurants in Brooklyn?

George's most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has George's's inspection record improved over time?

Yes. Recent inspections at George's have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at George's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is George's inspected?

Based on the inspection history on file, George's is inspected roughly once per year on average.