Fu Fan Restaurant

85-05 Whitney Avenue, Queens, NY 11373
Chinese
Last inspected: Mar 3, 2025
82
Score
Low Risk NYC Grade: A

Fu Fan Restaurant appears in inspection records three times, starting in 2024. The latest inspection on file is from Mar 3, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been moving in the right direction: six violations last time, two this time.

The pattern that stands out is non-food contact surface or equipment made of unacceptable material, which has been cited three times.

Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. The full picture is one of consistent compliance.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 3, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Oct 2, 2024
Pre-permit (Operational) / Reopening Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Sep 30, 2024
Pre-permit (Operational) / Initial Inspection
6 critical violations. 4 minor violations.
View 10 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Thawing procedure improper.
09B
33

Frequently Asked Questions

When was Fu Fan Restaurant last inspected?

The most recent health inspection at Fu Fan Restaurant on file is from Mar 3, 2025. The public record contains three inspections in total.

What is the most common violation at Fu Fan Restaurant?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Fu Fan Restaurant.

How does Fu Fan Restaurant compare to other restaurants in Queens?

Fu Fan Restaurant most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Fu Fan Restaurant's inspection record improved over time?

Yes. Recent inspections at Fu Fan Restaurant have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about six previously.

What does a low risk rating mean?

A low risk rating at Fu Fan Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.