Fresh & Co

200 West 57 Street, Manhattan, NY 10019

American

Last inspected: May 6, 2026

Score

Low Risk NYC Grade: A

Fresh & Co has been inspected five times since 2022. On May 6, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing three times across the record.

Compared to the broader Manhattan restaurant scene, where the average is 77, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 6, 2026

Cycle Inspection / Re-inspection

3 minor violations.

View 3 violations

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Food adulterated or misbranded. adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

28-05

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Oct 1, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

04C

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Apr 18, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Hot tcs food item not held at or above 140 °f.

02B

10F

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Mar 1, 2022

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º f to 70º f or less within 2 hours, and from 70º f to 41º f or less within 4 additional hours.

02H

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Jan 27, 2022

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Hot food item not held at or above 140º f.

02B

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Frequently Asked Questions

When was Fresh & Co last inspected?

The most recent health inspection at Fresh & Co on file is from May 6, 2026. The public record contains five inspections in total.

What is the most common violation at Fresh & Co?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Fresh & Co.

How does Fresh & Co compare to other restaurants in Manhattan?

Fresh & Co most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Fresh & Co's inspection record improved over time?

Results have been roughly steady. Inspections at Fresh & Co have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Fresh & Co means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fresh & Co inspected?

Based on the inspection history on file, Fresh & Co is inspected roughly once per year on average.

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