Frankie's Pizza & Halal
Last inspected: Feb 26, 2025
67
Score
During an inspection on February 26, 2025, at Frankie's Pizza & Halal in Brooklyn, NY, inspectors identified two critical and two minor violations. These findings included issues regarding the temperature control of hot food items, the availability of calibrated thermometers, and the maintenance of non-food contact surfaces.
1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 26, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
67
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