Food King

694 10 Avenue, Manhattan, NY 10019
Chinese
Last inspected: Aug 21, 2025
70
Score
Medium Risk NYC Grade: B

Across the available record, Food King has three inspections on file, the first dated 2023. The newest entry in the record is dated Aug 21, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited three times.

By comparison, the average Manhattan facility scores 77, putting Food King on the weaker side. Nothing in the record is alarming, but there's room to improve.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 21, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70
Oct 31, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
61
Aug 28, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
64

Frequently Asked Questions

When was Food King last inspected?

The most recent health inspection at Food King on file is from Aug 21, 2025. The public record contains three inspections in total.

What is the most common violation at Food King?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Food King.

How does Food King compare to other restaurants in Manhattan?

Food King most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Food King's inspection record improved over time?

Results have been roughly steady. Inspections at Food King have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Food King means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Food King inspected?

Based on the inspection history on file, Food King is inspected around two times per year on average.