Foo Hing Kitchen

2706 3 Avenue, Bronx, NY 10454
Chinese
Last inspected: Oct 21, 2025
61
Score
Medium Risk NYC Grade: B

Foo Hing Kitchen appears in inspection records three times, starting in 2023. The newest entry in the record is dated Oct 21, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about seven violations before that.

The most common issue across all inspections has been “live roaches in facility's food or non-food area”, showing up three times.

That's lower than the typical Bronx restaurant, which scores around 77. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 21, 2025
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Live roaches in facility's food or non-food area.
04M
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Jul 17, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 5 minor violations.
View 9 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Live roaches in facility's food or non-food area.
04M
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Current letter grade or grade pending card not posted
20-06
43
Oct 23, 2023
Cycle Inspection / Re-inspection
4 critical violations. 1 minor violation.
View 5 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52

Frequently Asked Questions

When was Foo Hing Kitchen last inspected?

The most recent health inspection at Foo Hing Kitchen on file is from Oct 21, 2025. The public record contains three inspections in total.

What is the most common violation at Foo Hing Kitchen?

Across the inspection record, “live roaches in facility's food or non-food area” has been cited three times, more than any other issue at Foo Hing Kitchen.

How does Foo Hing Kitchen compare to other restaurants in Bronx?

Foo Hing Kitchen most recently scored 61 out of 100, which is lower than the Bronx average of 77.

Has Foo Hing Kitchen's inspection record improved over time?

Yes. Recent inspections at Foo Hing Kitchen have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Foo Hing Kitchen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Foo Hing Kitchen inspected?

Based on the inspection history on file, Foo Hing Kitchen is inspected around two times per year on average.