Fob

271 Smith Street, Brooklyn, NY 11231

Filipino

Last inspected: Oct 6, 2024

Score

Medium Risk NYC Grade: Pending

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Oct 6, 2024, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The most recent inspection turned up five violations, more than the two found previously.

When inspectors have written things up, sanitized equipment or utensil has been the most frequent reason, cited two times.

Fob's latest score of 58 falls below the Brooklyn average of 77. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 6, 2024

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Aug 20, 2022

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Frequently Asked Questions

When was Fob last inspected?

The most recent health inspection at Fob on file is from Oct 6, 2024. The public record contains two inspections in total.

What is the most common violation at Fob?

Across the inspection record, sanitized equipment or utensil has been cited two times, more than any other issue at Fob.

How does Fob compare to other restaurants in Brooklyn?

Fob most recently scored 58 out of 100, which is lower than the Brooklyn average of 77.

Has Fob's inspection record improved over time?

No. Recent inspections at Fob have flagged more violations than earlier ones, ticking from about two per visit to around five more recently.

What does a medium risk rating mean?

A medium risk rating at Fob means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Score: 50 — High Risk

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