Fivestuy Cafe

5 Stuyvesant Oval, Manhattan, NY 10009
American
Last inspected: Feb 26, 2026
78
Score
Low Risk NYC Grade: A

Fivestuy Cafe appears in inspection records five times, starting in 2023. The latest inspection on file is from Feb 26, 2026. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Anti-siphonage or back-flow prevention device not provided” comes up most often, recorded four times in the inspection record.

The city-wide average is 77, putting Fivestuy Cafe squarely in typical territory. Taken together, the history is a positive one.

5
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 26, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Dec 18, 2024
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
86
Aug 7, 2024
Cycle Inspection / Re-inspection
3 critical violations.
View 3 violations
Food worker/food vendor does not wash hands thoroughly after using the toilet, or after coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands or does not change gloves when required; worker fails to refrain from smoking or being fully clothed in clean outer garments.
04D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Juice packaged on premises with no or incomplete label, no warning statement
03I
64
Jun 24, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Juice packaged on premises with no or incomplete label, no warning statement
03I
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Live roaches in facility's food or non-food area.
04M
Food protection certificate not available for inspection
18-11
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55
Mar 31, 2023
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
90

Frequently Asked Questions

When was Fivestuy Cafe last inspected?

The most recent health inspection at Fivestuy Cafe on file is from Feb 26, 2026. The public record contains five inspections in total.

What is the most common violation at Fivestuy Cafe?

Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited four times, more than any other issue at Fivestuy Cafe.

How does Fivestuy Cafe compare to other restaurants in Manhattan?

Fivestuy Cafe most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Fivestuy Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Fivestuy Cafe have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Fivestuy Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fivestuy Cafe inspected?

Based on the inspection history on file, Fivestuy Cafe is inspected around two times per year on average.