Firstlive Studio

219 Central Avenue, Brooklyn, NY 11221
Other
Last inspected: Mar 29, 2018
86
Score
Low Risk NYC Grade: A

Inspectors have visited Firstlive Studio five times, with records going back to 2015. The newest entry in the record is dated Mar 29, 2018. Low risk indicates the latest report didn't flag anything that would worry the average customer. The most recent inspection at Firstlive Studio is from Mar 29, 2018, and nothing newer appears in the public record.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Proper sanitization not provided for utensil ware washing operation” comes up most often, recorded two times in the inspection record.

The city-wide average for Brooklyn sits at 77, putting Firstlive Studio on the better side of that line. There isn't much in the file that would give a customer pause.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 29, 2018
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
86
Mar 22, 2017
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate not held by supervisor of food operations.
04A
86
Jan 21, 2016
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Proper sanitization not provided for utensil ware washing operation.
10H
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Accurate thermometer not provided in refrigerated or hot holding equipment.
10E
86
Oct 15, 2015
Pre-permit (Non-operational) / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Sep 24, 2015
Pre-permit (Non-operational) / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Hand washing facility not provided in or near food preparation area and toilet room. hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. soap and an acceptable hand-drying device not provided.
05D
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
04J
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20D
Proper sanitization not provided for utensil ware washing operation.
10H
67

Frequently Asked Questions

When was Firstlive Studio last inspected?

The most recent health inspection at Firstlive Studio on file is from Mar 29, 2018. The public record contains five inspections in total.

What is the most common violation at Firstlive Studio?

Across the inspection record, “proper sanitization not provided for utensil ware washing operation” has been cited two times, more than any other issue at Firstlive Studio.

How does Firstlive Studio compare to other restaurants in Brooklyn?

Firstlive Studio most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Firstlive Studio's inspection record improved over time?

Results have been roughly steady. Inspections at Firstlive Studio have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Firstlive Studio means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.