Everyday Chinese Restaurant
Last inspected: Jan 5, 2026
78
Score
Everyday Chinese Restaurant in Brooklyn, NY, has undergone two inspections, both resulting in a low-risk classification. The most recent inspection on January 5, 2026, identified one critical violation regarding hot food temperature control and two minor violations concerning equipment maintenance and thawing procedures.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 5, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
78
Dec 5, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86
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