Endswell
Last inspected: Oct 25, 2024
78
Score
The most recent inspection of ENDSWELL in Brooklyn, NY, on October 25, 2024, resulted in a low-risk classification with one critical and one minor violation. These violations involved the improper temperature control of time/temperature control for safety (TCS) foods and the maintenance of non-food contact surfaces. Across its four total inspections on record, the facility has primarily been categorized as high-risk.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 25, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
78
Sep 24, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
50
Dec 9, 2022
Cycle Inspection / Reopening Inspection
1 critical violation. 2 minor violations.
74
Nov 28, 2022
Cycle Inspection / Initial Inspection
5 critical violations. 2 minor violations.
41
Violations — Oct 25, 2024 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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