El Tio Pio
The health department has logged four inspections at El Tio Pio, the earliest from 2022. On Nov 20, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.
The latest visit found two violations, down from four violations the time before.
The most common issue across all inspections has been hot TCS food item not held at or above 140 °F, showing up two times.
Among Brooklyn restaurants, the typical score is 77; El Tio Pio is comfortably above that bar. The record reflects steady performance over time.
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View 4 violations
View 2 violations
Frequently Asked Questions
When was El Tio Pio last inspected?
The most recent health inspection at El Tio Pio on file is from Nov 20, 2025. The public record contains four inspections in total.
What is the most common violation at El Tio Pio?
Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at El Tio Pio.
How does El Tio Pio compare to other restaurants in Brooklyn?
El Tio Pio most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has El Tio Pio's inspection record improved over time?
Yes. Recent inspections at El Tio Pio have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.
What does a low risk rating mean?
A low risk rating at El Tio Pio means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is El Tio Pio inspected?
Based on the inspection history on file, El Tio Pio is inspected roughly once per year on average.