El Manjar Dominicano

141 India Street, Brooklyn, NY 11222

Mexican / Latin

Last inspected: Jul 2, 2025

Score

Low Risk NYC Grade: A

El Manjar Dominicano appears in inspection records three times, starting in 2023. On Jul 2, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Restaurants in Brooklyn average 77, so El Manjar Dominicano is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 2, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Aug 4, 2023

Pre-permit (Operational) / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Hot tcs food item not held at or above 140 °f.

02B

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

10D

Jul 20, 2023

Pre-permit (Operational) / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.

04J

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

05H

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Frequently Asked Questions

When was El Manjar Dominicano last inspected?

The most recent health inspection at El Manjar Dominicano on file is from Jul 2, 2025. The public record contains three inspections in total.

How does El Manjar Dominicano compare to other restaurants in Brooklyn?

El Manjar Dominicano most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has El Manjar Dominicano's inspection record improved over time?

Results have been roughly steady. Inspections at El Manjar Dominicano have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at El Manjar Dominicano means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is El Manjar Dominicano inspected?

Based on the inspection history on file, El Manjar Dominicano is inspected around two times per year on average.

Nearby Restaurants

Score: 74 — Medium Risk

Explore More

→ All locations in Brooklyn → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Brooklyn