El Cibao Restaurant
Last inspected: Apr 7, 2026
100
Score
El Cibao Restaurant, located at 1574 Saint Nicholas Avenue in Manhattan, NY, had its most recent inspection on April 7, 2026, which was categorized as low risk with a score of 100. No violations were recorded during this inspection. The restaurant's inspection history shows a pattern of mostly low-risk outcomes across its five recorded inspections.
5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 7, 2026
Administrative Miscellaneous / Initial Inspection
No violations found.
100
Jun 12, 2025
Administrative Miscellaneous / Initial Inspection
No violations found.
100
Mar 12, 2025
Pre-permit (Operational) / Compliance Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Jan 29, 2025
Pre-permit (Operational) / Re-inspection
5 critical violations. 3 minor violations.
View 8 violations
Hot tcs food item not held at or above 140 °f.
02B
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
41
Oct 29, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Nearby Restaurants