Eat & Go Istanbul, New York

Jfk Airport, Queens, NY 11430
American
Last inspected: Oct 22, 2025
95
Score
Low Risk NYC Grade: A

There aren't many inspections to draw from yet: just two so far. The most recent visit was on Oct 22, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. There isn't much in the file that would give a customer pause.

2
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 22, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
95
Aug 28, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
86

Frequently Asked Questions

When was Eat & Go Istanbul, New York last inspected?

The most recent health inspection at Eat & Go Istanbul, New York on file is from Oct 22, 2025. The public record contains two inspections in total.

How does Eat & Go Istanbul, New York compare to other restaurants in Queens?

Eat & Go Istanbul, New York most recently scored 95 out of 100, which is higher than the Queens average of 75.

Has Eat & Go Istanbul, New York's inspection record improved over time?

Results have been roughly steady. Inspections at Eat & Go Istanbul, New York have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Eat & Go Istanbul, New York means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.