Dunkin'
Public records show six inspections at Dunkin' stretching back to 2023. The most recent visit was on Dec 1, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.
Recent visits have produced comparable findings, with counts hovering near three violations per visit.
When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited five times.
Among Staten Island restaurants, this is a fairly standard result. The full record sits in fairly typical territory for a working restaurant.
View 4 violations
View 3 violations
View 2 violations
View 1 violation
View 4 violations
View 3 violations
Frequently Asked Questions
When was Dunkin' last inspected?
The most recent health inspection at Dunkin' on file is from Dec 1, 2025. The public record contains six inspections in total.
What is the most common violation at Dunkin'?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited five times, more than any other issue at Dunkin'.
How does Dunkin' compare to other restaurants in Staten Island?
Dunkin' most recently scored 74 out of 100, which is about the same as the Staten Island average of 75.
Has Dunkin''s inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin' have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Dunkin' means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Dunkin' inspected?
Based on the inspection history on file, Dunkin' is inspected around two times per year on average.