Dunkin
The health department has logged five inspections at Dunkin, the earliest from 2022. Inspectors last stopped by on May 28, 2025. A low risk tier reflects an inspection that turned up minimal issues.
Performance has remained roughly level over recent inspections, averaging near one violation each time.
The pattern that stands out is “food, supplies, or equipment not protected from potential source”, which has been cited four times.
Dunkin's latest score of 86 sits above the Staten Island average of 75. The full picture is one of consistent compliance.
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View 2 violations
View 1 violation
View 4 violations
View 2 violations
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from May 28, 2025. The public record contains five inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited four times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Staten Island?
Dunkin most recently scored 86 out of 100, which is higher than the Staten Island average of 75.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected around two times per year on average.