Dunkin
Inspectors have visited Dunkin four times, with records going back to 2022. The latest inspection on file is from Jan 29, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
Violation counts have held steady across recent visits, averaging around two violations each.
“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.
Restaurants in Staten Island average 75, so Dunkin is doing better than most peers. The file should reassure diners considering a visit.
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Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Jan 29, 2025. The public record contains four inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Staten Island?
Dunkin most recently scored 82 out of 100, which is higher than the Staten Island average of 75.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected roughly once per year on average.