Dunkin
The health department has logged four inspections at Dunkin, the earliest from 2023. The newest entry in the record is dated Mar 16, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Violation counts have held steady across recent visits, averaging around three violations each.
Across the inspection history, “non-food contact surface or equipment made of unacceptable material” is the issue that surfaces most often, recorded three times.
Restaurants in Queens average 75, so Dunkin trails the local norm. The full record sits in fairly typical territory for a working restaurant.
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Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Mar 16, 2026. The public record contains four inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Queens?
Dunkin most recently scored 70 out of 100, which is lower than the Queens average of 75.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Dunkin means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected roughly once per year on average.