Dunkin
Going back to 2018, Dunkin has three inspections in the public record. The most recent report on file is from Feb 6, 2020. Low risk means the most recent visit produced few or no significant findings. Note that Dunkin's inspection history hasn't been updated since Feb 6, 2020; current conditions may have shifted from what the file shows.
Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.
“Food not protected from potential source of contamination” comes up most often, recorded two times in the inspection record.
The city-wide average for Queens sits at 75, putting Dunkin on the better side of that line. There isn't much in the file that would give a customer pause.
View 1 violation
View 1 violation
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Feb 6, 2020. The public record contains three inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “food not protected from potential source of contamination” has been cited two times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Queens?
Dunkin most recently scored 100 out of 100, which is higher than the Queens average of 75.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around zero violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.