Dunkin'
The health department has logged four inspections at Dunkin', the earliest from 2023. The most recent visit was on Jan 8, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.
The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.
Compared to the broader Queens restaurant scene, where the average is 75, this is a stronger showing. The file should reassure diners considering a visit.
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Frequently Asked Questions
When was Dunkin' last inspected?
The most recent health inspection at Dunkin' on file is from Jan 8, 2026. The public record contains four inspections in total.
What is the most common violation at Dunkin'?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Dunkin'.
How does Dunkin' compare to other restaurants in Queens?
Dunkin' most recently scored 90 out of 100, which is higher than the Queens average of 75.
Has Dunkin''s inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin' have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin' means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin' inspected?
Based on the inspection history on file, Dunkin' is inspected roughly once per year on average.