Dunkin
Last inspected: Jan 15, 2026
90
Score
The Dunkin in Queens, NY, has undergone five inspections, with the most recent assessment on January 15, 2026, resulting in a low-risk designation. During this visit, inspectors identified two minor violations regarding the maintenance of non-food contact surfaces and the management of garbage receptacles. Historically, the facility has primarily received medium-risk ratings across its inspection record.
5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 15, 2026
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
90
Jul 8, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Jun 11, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Apr 16, 2024
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Jun 5, 2023
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
Document issued by the board of health, commissioner or department reproduced or altered. false, untrue or misleading statement or document made to, submitted or filed with the department
18-12
Failure to display required signage about plastic straw availability
19-10
86
Nearby Restaurants