Dunkin

41-02 College Point Boulevard, Queens, NY 11355
Café / Breakfast
Last inspected: Jun 2, 2025
82
Score
Low Risk NYC Grade: A

Dunkin has been inspected three times since 2023. The most recent visit was on Jun 2, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with violation counts hovering near two.

Non-food contact surface or equipment made of unacceptable material accounts for the largest share of issues, appearing three times across the record.

Dunkin's latest score of 82 sits above the Queens average of 75. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 2, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 18, 2024
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
90
Apr 10, 2023
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90

Frequently Asked Questions

When was Dunkin last inspected?

The most recent health inspection at Dunkin on file is from Jun 2, 2025. The public record contains three inspections in total.

What is the most common violation at Dunkin?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Dunkin.

How does Dunkin compare to other restaurants in Queens?

Dunkin most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Dunkin's inspection record improved over time?

Results have been roughly steady. Recent inspections at Dunkin have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin inspected?

Based on the inspection history on file, Dunkin is inspected roughly once per year on average.