Dunkin’

210 West 38 Street, Manhattan, NY 10018
American
Last inspected: Oct 17, 2025
74
Score
Medium Risk NYC Grade: A

Dunkin’ appears in inspection records three times, starting in 2023. On Oct 17, 2025, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Inspection results have stayed in a similar range over the last few visits.

Across the inspection history, food contact surface not properly washed is the issue that surfaces most often, recorded one time.

Dunkin’'s latest score is in line with the Manhattan average of 77. The record is unremarkable in either direction.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 17, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
74
Jun 27, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
86
Apr 5, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Dunkin’ last inspected?

The most recent health inspection at Dunkin’ on file is from Oct 17, 2025. The public record contains three inspections in total.

What is the most common violation at Dunkin’?

Across the inspection record, food contact surface not properly washed has been cited one time, more than any other issue at Dunkin’.

How does Dunkin’ compare to other restaurants in Manhattan?

Dunkin’ most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has Dunkin’'s inspection record improved over time?

Results have been roughly steady. Recent inspections at Dunkin’ have produced about the same number of violations as earlier ones, holding around two per visit.

What does a medium risk rating mean?

A medium risk rating at Dunkin’ means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin’ inspected?

Based on the inspection history on file, Dunkin’ is inspected roughly once per year on average.